Achari Paneer Tikka (V)

Homemade cottage cheese pickle marinated and cooked in the tandoori oven, with peppers, onions and tomatoes.

£4.90

Pakoda Balls (V)

Mushroom stuffed with grated paneer, ginger, spices and gram flour.

£4.30

Hara Kebab (V)

Lentils, spinach and potato cakes served with home-made chutney.

£4.30

Momo - 5 Pcs

Lamb or vegetable dumplings served with typical Nepalese chutney. A popular snack in Nepal.

£4.90

Onion Bhaji (V)

Onion slices marinated in gram flour and ground spices then deep fried.

£3.60

Vegetable Samosa (V)

Filo Pastry stuffed with Potatoes and Peas.

£3.80

Piro Piro Paneer (Hot) (V)

Stir fried cottage cheese with onions, green and red peppers, green chillies and soy sauce.

£4.90

Piro Kukhura (Hot)

A family and party favourite snack. Corn flour coated chicken deep fried and cooked with peppers, onions, garlic and green chillies.

£4.90

Lamb Chops - 2 Pcs

Oven-roasted tender and juicy lamb chops.

£6.50

Lasuni Tikka

Pieces of chicken marinated with garlic and fresh herbs, barbecued in a tandoori oven.

£4.60

Saufiani Salmon

Fresh salmon pieces marinated with fennel seeds, spices and a hint of cumin, and then barbecued.

£5.70

Khasi Keema

Minced lamb delicately spiced with fresh herbs and barbecued in the tandoori oven.

£4.10

Prawn Puri

Medium hot prawns served on deep fried puri bread.

£4.90

Mixed Starter

A combination of chicken tikka, lamb tikka and sheekh kebab.

£5.90

Tandoori Chicken

On-the-bone chicken marinated in a special spice and barbecued in the clay oven.

£4.40

Chicken / Lamb Tikka

Pieces of chicken / lamb marinated in yoghurt, spices and grilled in tandoori oven.

£4.40

Pokhareli Duck

Duck brest pieces marinated with garlic, ginger, yogurt Nepalese spices and barbecued in Clay oven.

£5.90

Lasuni Tikka

Pieces of chicken marinated with garlic, fresh herbs and barbecued in a tandoori oven.

£9.20

Salamon Shaslik

Fresh salmon pieces marinated with fennel seeds, spices, green peppers, tomatoes, and onions.

£12.10

Panir Tikka Shaslik (V)

Homemade cottage cheese pickle marinated and cooked with peppers, onions, and tomatoes.

£10.50

Chicken Shaslik

Diced pieces of chicken marinated and garnished with onions, tomatoes and peppers.

£9.20

Tandoori Chicken - 2 Pcs.

Two pieces of on the bone chicken marinated in yoghurt with herbs and spices and cooked in the tandoori oven.

£8.80

Chicken / Lamb Tikka

Oven-roasted tender and juicy lamb chops (main portion).

£8.80

Lamb Chops - 4Pcs

Oven-roasted tender and juicy lamb chops.

£13.00

Tandoori Jhinga

King prawns marinated in traditional tandoori spices and barbecued in a clay oven.

18.10

Mixed Sizzler Special

A combination of lamb tikka, chicken tikka, tandoori chicken, salmon fish, sheekh kebab and king prawns. Served with nan bread.

£15.50

Lamb Biryani

£9.50

Chicken Biryani

£9.50

Prawn Biryani

£9.80

King Prawn Biryani

£12.20

Vegetable Biryani (V)

£8.50

Gurkha’s Himalayan Biryani

Combination of chicken tikka, lamb tikka, prawns, king prawns, mint and aromatic spices, topped with fried egg.

£12.80

Karahi Ko Sabji

A combination of various vegetables cooked in a Nepalese style, served on a sizzling karahi.

£6.80

Aloo Rayo

Fresh green kai-Choi and potatoes cooked with mustard seeds, dry roasted chilli and garlic in Nepalese style.

£6.80

Sabji Handi

Combination of different vegetables including beans, pulses, lentils, spinach cooked in a medium sauce.

£6.80

Paneer Capsicum Bhujia

Home made cubed cottage cheese, cooked with red and green peppers in a medium sauce.

£6.80

Paneer Methi Malai

Paneer and fresh fenugreek cooked in tomatoes, cashew nuts and onion gravy and cream.

£6.80

Sherpa Vegetable (Hot)

Different vegetables cooked with seventeen different herbs and hot spices.

£6.80

Lumle Pumpkin (Hot)

Butternut pieces cooked with mustard seeds, red chillies and selected Nepalese spices.

£6.80

Daal Makhani

Combination of black lentils and cream.

£6.30

MisMas Masu Special

A combination of char-grilled lamb, chicken, sheikh kebab, prawn & king prawns, cooked in a mild creamy masala sauce.

£11.50

Gurkha Chicken

Boneless tandoori chicken cooked in mild masala sauce.

£8.50

Hansh Jhaneko

A grilled spicy Duck dish, marinated with ginger, garlic red onions,peppers and fenugreek seeds- stir fried.

£11.80

Garlic Kukhura

Boneless chicken cooked with exotic spices, garlic, onions, tomatoes, green peppers and spring onions.

£8.50

Piro Kukhura (Hot)

A specially prepared chicken dish marinated in corn & plain flour, white pepper, eggs and then deep fried. Then cooked with capsicum, onions, tomatoes, soya sauce and chilli sauce.

£9.50

Sherpa Chicken (Hot)

A very popular Nepalese dish balanced with seventeen different herbs and spices. Hot and delicious.

£9.50

Kukhura Aloo

Chicken with potatoes, Nepalese spices, spring onions, tomatoes, coriander leaves-this dish is famous throughout Nepal.

£8.50

Nilgiri Chicken

Supreme chicken in fresh coriander sauce, green chillies and mint.

£8.50

Chicken Jalfrezi (Hot)

Barbecued chicken cooked with onions, capsicum, tomatoes, sliced ginger, sliced green chillies.

£8.50

Chicken Chettinad

South India’s popular chicken dish with curry leaves, coconut milk, mustard,cream & spices.

£9.50

Kukhura Daal

Chicken cooked with black lentils, Nepalese style – Chef’s recommendation.

£8.50

Chicken Curry / Madras / Vindaloo

A traditional dish served to your choice of either medium, Madras (hot) or Vindaloo (very hot) style.

£7.50

Chicken Karahi

Chicken cooked in a rich tomato and onion gravy. Flavoured with capsicum and coriander. Served from the sizzling karahi.

£8.20

Chicken Tikka Masala

Chicken cooked with traditional masala sauce.

£8.30

Chicken Korma

Pieces of chicken cooked in creamy mild sauce.

£8.30

Chicken Dhansak

Chicken cooked with lentils and served with pilau rice.

£9.80

Staff Curry

A special request from our customers to taste what the staff members usually prefer. This lamb curry dish is popular . . . . among many Nepalese restaurants.

£8.80

Masu Bhutuwa

Lamb cooked in Nepalese spices and garnished with spring onions and coriander in thick sauce.

£8.80

Masu Aloo

Lamb with potatoes, Nepalese spices, spring onions, tomatoes, coriander leaves – this dish is famous throughout Nepal.

£8.80

Lamb Jalfrezi (Hot)

Barbecued Lamb cooked with onions, capsicum, tomatoes, sliced ginger, sliced green chillies.

£8.80

Gohst Podina

Lamb cooked with fresh mint leaves, red and green peppers, onions, ginger and garlic and coriander.

£8.80

Farsi Lamb (Hot)

Pieces of lamb and butternut pieces cooked with five spices, mustard seeds, red chillies, tomatoes and coriander.

£8.80

Lamb Rogan Josh

A lamb dish cooked in rogan sauce, butter, onion, ginger, spices and a fried tomato topping.

£8.80

Laal Maas (Hot)

Spicy royal Rajasthani curry, cooked in a variety of masalas with red chillies, onions,capsium and corriender leaves.

£8.80

Lamb Curry / Madras / Vindaloo

A traditional dish served to your choice of either medium, Madras (hot) or Vindaloo (very hot) style.

£7.80

Lamb Karahi

Lamb cooked in a rich tomato and onion gravy. Flavoured with capsicum and coriander. Served from the sizzling karahi.

£8.80

Lamb Dhansak

Lamb cooked with lentils and served with pilau rice.

£10.30

Goan Fish Curry

Tilapia fish cooked with coconut milk, crushed chillies and curry leaves.

£9.10

King Prawn Korma

King prawns cooked in a very mild creamy sauce.

£11.50

King Prawn Karahi

King prawns cooked with fresh spices, tomatoes, green peppers, coriander leaves and tossed in iron karahi. Served in thick sauce.

£11.50

Garlic King Prawn

Stir-fried king prawns with garlic, peppers, onions and tomatoes.

£11.50

Malabar Prawns

A popular Kerala dish, King prawns with mustard seeds, ajwain, coconut milk, tomatoes and onion gravy.

£11.50

King Prawn Masala

King prawns cooked in traditional masala sauce.

£11.50

King Prawn Saag

King prawns and spinach cooked in a medium sauce.

£11.50

Salmon Makhani

Salmon cubes cooked in a rich, creamy makhani sauce.

£12.10

Prawn Korma

Prawns cooked in mild creamy sauce.

£8.70

Prawn Saag

Prawns and spinach cooked in a medium sauce.

£8.70

Prawn Curry

A traditional dish served to your choice of either medium, Madras (hot) or Vindaloo (very hot) style.

£8.50

Bhenta Tarkari

Sliced aubergine cooked with spices and herbs.

£4.60

Aloo Chana

Potatoes with chickpeas cooked with different spices.

£4.60

Mushroom Bhaji

Fresh mushrooms cooked in onion and tomato sauce.

£4.60

Matar Paneer

Green peas with homemade cottage cheese cooked in medium to mild sauce.

£4.60

Aloo Gobi

Potatoes and cauliflower cooked in tomato and onion sauce.

£4.60

Jeera Aloo

A dry potato dish with cumin seeds, onions, tomatoes, peppers and spring onions.

£4.60

Saag Paneer

Spinach & homemade cheese cooked in various herbs and spices.

£4.60

Bhindi Tarkari

Fresh okra cooked with spices and herbs.

£4.60

Saag Aloo

Spinach & potatoes cooked in Nepalese spices and herbs.

£4.60

Tarka Daal

A variety of lentils mixed together and slow-cooked.

£4.60

Bombay Aloo

Hot curried potatoes.

£4.60

Plain Basmati Rice

Boiled rice

£2.50

Pilau Basmati Rice

Saffron rice

£2.80

Mushroom / Coconut / Lemon Rice

£3.20

Special Fried Rice

£3.80

Plain Nan

£2.20

Nan

Garlic / Pheswari / Keema / Kulcha

£3.50

Stuffed Paratha

Stuffed with potatoes

£3.20

Paratha

£2.50

Tandoori Roti

£1.80

Chapati

£1.80

Raita

Yogurt with cucumber

£2.30

Papodom

£0.80

Green Salad

£2.50